Quality Manager Not right for you? We've got others

Salary:
$100,000 - $120,000
Location:
Savannah, Georgia
Posted:
January 4th 2019
Minimum Degree:
Bachelor
Relocation Assistance:
Available
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QUALITY MANAGER

Coastal GA – Salary to $120k

Our coastal GA client is seeking a Quality Manager.  The successful candidate will be responsible for creating a strong quality culture and overseeing all quality assurance/quality control/food safety efforts within the organization, including the development and implementation of quality and food safety management systems.  This position is responsible for maintaining, implementing and managing the HACCP, SQF and Safety programs, and works closely with other departments to ensure compliance with appropriate regulations. Reporting to the Vice President, Operations, the Quality Manager will develop and implement policies, procedures and training materials for the quality and food safety programs.   The successful candidate will help to develop, implement and enforce quality, security and food safety standards, policies, and programs including, but not limited to, ISO 9001:2015, Food Defense Plans, the Safe Quality Food (SQF) standard or other commensurate Global Food Safety Initiative (GFSI) schemes. 

RESPONSIBILITES

REQUIREMENTS

 



Our coastal GA client is seeking a Quality Manager.  The successful candidate will be responsible for creating a strong quality culture and overseeing all quality assurance/quality control/food safety efforts within the organization, including the development and implementation of quality and food safety management systems.  This position is responsible for maintaining, implementing and managing the HACCP, SQF and Safety programs, and works closely with other departments to ensure compliance with appropriate regulations. Reporting to the Vice President, Operations, the Quality Manager will develop and implement policies, procedures and training materials for the quality and food safety programs.   The successful candidate will help to develop, implement and enforce quality, security and food safety standards, policies, and programs including, but not limited to, ISO 9001:2015, Food Defense Plans, the Safe Quality Food (SQF) standard or other commensurate Global Food Safety Initiative (GFSI) schemes. 

 

Requirements:

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